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During this time, she also worked briefly in Germany as a freelancer for Volkswagen where she ran food-related events.After successfully pitching UK publishers her concept for a new cookbook, Khoo opened a small restaurant to test recipes for her first English-language cookbook, The Little Paris Kitchen.Khoo filmed the program in 2015 while traveling throughout Australia.The new season began airing on Seven Network beginning on 1 February 2016. Khoo launched "Khoollect", a lifestyle, fashion, and food-oriented online blog in February 2016.Khoo released her second English-language cookbook, My Little French Kitchen, chronicling her travels across France, in September 2013, which was published by Michael Joseph.My Little French Kitchen sold upwards of 1,000 copies a week.It even makes it easy to request a replacement Social Security Card or check the status of an application, from anywhere!
Looking for "adventure" in her life and with no knowledge of French, she quit her job at Thomas Pink and undertook a three-month patisserie course at Le Cordon Bleu in Paris in 2006.
Later, The Little Paris Kitchen: Cooking with Rachel Khoo, was commissioned as her first TV series with the BBC.
Her restaurant closed before production began on the series.
It has been translated into several languages: Dutch, French, Italian, German, Danish, Latvian, Mandarin Chinese, Russian, Portuguese, Polish, American English and Norwegian.
Both the cookbook and television series received critical and commercial acclaim.